Spaghetti Sauce

Everyone should know how to make a homemade ‘ghetti sauce.

Ingredients

  • 3/4 lb ground beef
  • 3/4 lb Italian sausage
  • 1 onion, minced
  • 2 cups fresh sliced mushrooms
  • 2 (6 ounce) cans tomato paste
  • 16 oz tomato juice
  • 1 (16 ounce) can crushed tomatoes
  • 1/2 cup red wine
  • 1 1/2 tablespoons dried oregano
  • 1 tablespoon dried basil
  • 2 tablespoons dried parsley
  • 1 tablespoon minced garlic
  • 2 tablespoons garlic salt
  • 2 tbsp white sugar
  • 2 pounds spaghetti

Directions

  1. Brown the meat
  2. Add everything else
  3. Let simmer for a few hours
  4. Enjoy!
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